Earlier this week, one of hubby’s friends asked me if I had a good chocolate cake recipe. Of course I did! In fact, I have more than a few! Here is one for an old-fashioned chocolate cake.
2¼ cups cake flour
1 cup Dutch-style cocoa
½ tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1½ cups brown sugar
1 cup soft butter
¾ cup sour cream
1⅓ cups 2% milk
½ tablespoon vanilla
Preheat oven to 350℉. Butter and line 3 8 or 9-in layer pans.
Combine dry ingredients together. Add wet ingredients to dry ingredients. Mix well. Spoon into prepared pans. Bake 22 to 28 minutes.
Fill with dulce de leche. Frost with ganache.
The original recipe had a custard filling but I prefer dulce de leche!