It had been a while since I indulged in my favorite – peanut butter. So I plucked a cookbook from the shelf and picked a recipe…
1/2 cup butter
1 1/4 cups brown sugar
2/3 cup peanut butter
2 XL eggs
1/2 teaspoon vanilla
1 1/2 cups flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/4 cup milk
3/4 to 1 cup mini chocolate chips
Beat butter, sugar and peanut butter until fluffy. Add the eggs, one at a time, beating after each addition. Stir in the vanilla.
Combined flour, baking powder and salt; stir half into the batter. Mix in the milk. Stir in remaining half of flour.
Fold in half of the mini chocolate chips.
Spread into a parchment-lined 13×9-inch baking pan and smoothen top. Sprinkle remaining chocolate chips on top.
Bake at 350F for 30 minutes. Cool before cutting into bars.