Sticky Orange Cake

Who knew that orange would be a fantastic flavor for a cake?  I certainly didn’t.  I didn’t even want to find out.  But with several oranges in the fridge in danger of spoiling (and we were getting tired of orange juice), I was desperate!

Basically, I substituted the milk in a vanilla cake recipe with orange juice and added the zest to the batter.

Then, following a friend’s suggestion, I spread orange marmalade on the top of the cake immediately, right out of the oven.

Wow!!!!  It was simply fantastic!!!  Even my usually picky mom did not complain at all…

 

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